Dexter Russell iCut-PRO 10" Butcher Steel 30401
The butcher steel is often confused as a sharpener when in fact it is used to hone the blade. Diamond sharpeners are designed to shave away the blade creating new teeth for the blade to use. The butcher steel is a maintenance tool and should be used often to keep your knives in great condition. Using your steel is like brushing your teeth, you want to do it often. Sharpening knives is like going to the dentist, you only want to do that once or twice a year. If you hone your blades often you won’t have to sharpen your knives for a long time. Honing your blade should not be taken lightly, they are the key to keeping your knives like new without the need of sharpening.
The iCut-PRO product line is the top choice among professional cooks and student chefs who are sticking to a budget, but are not willing to sacrifice quality for a cheaper price. This knife includes forged German stainless steel for excellent durability and balance. We are confident you will notice the outstanding cutting control and balance while using the iCut-PRO product line. This stainless steel blade will keep a sharp, lasting edge that will rarely need to be re-sharpened. With the ergonomic Santoprene handle, your grip will never become slippery, even if the handle becomes wet. Overall, these knives are well-rounded and would make the perfect match for any professional who spends long hours handling knives.
- ergonomic handle provides cutting control
- grip handle won’t become slippery when wet
- Unique edge geometry for long lasting, easily restored performance
- NSF certified to meet health code standards
- Forged German stainless steel for durability and perfect balance
- High quality stainless steel for edge retention and easy cleaning
|HANDLE LENGTH||4 1/2|
|OVERALL LENGTH||14 1/2|